I’m a mother! It’s my first Mother’s Day!*
We celebrated by having two moms and their son over for brunch. Seriously, the best way to celebrate Mother’s Day is with as many mothers as you can pack in per child. Polygamist lesbian moms, come on over.
We made the same awesome easy crepes Laurie made during the Hott Librarian Getaway 2011. I doubled the recipe, and it exactly fed four hungry adults, a two-year-old, and a one-year-old. My favorite topping combo was Nutella and bananas, and the other popular concoction was butter, lemon juice, and powdered sugar.
*Jason pointed out last year that I was a mother, as I had a nearly fully-incubated baby in my abdomen. It’s a different feeling, much easier to feel celebratory (possibly because I feel I can demand it). It was a year ago that I was physically huge, overly warm, and generally uncomfortable. This year was much more fun, although we could just decide to go see two movies on a Saturday afternoon anymore.